Antiquarian Books

Antiquarian Books & Publications

Preserving Old Books and Documents

Whether it is a first edition Chaucerian text or a scrapbook of newspaper clippings from our high school theater das, there are certain precautions you need to take to make sure that you do not wind up with bookcases full of unreadable texts.

The first thing you need to consider I the environment that you are keeping your bookcases in. You want the humidity and temperature to be carefully regulated. You may not be able to set up an archive akin to what you would find in a museum archive but you can get a combination hygrometer and thermometer for the room you are keeping those book cases in. If you get humidity control units and set it to the proper level, that should be good enough and discourage the hatching of book worms.

Yes, book worms. They are real things and the first time you see the damage they can do to price less books will stick with you and never leave your head. They can only thrive in certain conditions but the second you see any damage from them, you need to check your entire collection and quarantine the culprits.

One of the most overlooked considerations is the book cases that you use. You want to avoid anything with a heavy or overly fresh stain. If you don’t mind the look of them there is a reason that most archives use non-reactive, steel bookcases. It’s surprising how much damage a little contact with the wrong materials can do to an old book.

Make sure that everything the books come in contact with is clean and non-reactive. That means that you should use acid free archive paper in between the books. This is especially important if they are leather bound. Leather is surprisingly acidic and it can do damage to the other books in the bookcases.

Modern Bookcase

Best Cookbooks for Southern Food

If you’re looking for southern recipes and tips for preparing southern food, you have lots of great choices. Some people think cookbooks are a thing of the past because so many recipes can be found on the internet, but I disagree. While I do sometimes use the internet for recipes, I still love browsing cookbooks. In fact, all my friends enjoy cookbooks, too.

Some of the best cookbooks for southern food are found in the Southern Living series. If you’ve ever read Southern Living magazines, you’ve undoubtedly noticed the great southern recipes found on the pages. These recipes, along with thousands more, can be found in the cookbooks. I’ve found these cookbooks to be very helpful, and I love the beautiful photographs. There are many books included in the series, based on types of foods and on special holiday recipes. For example, some of the books focus on vegetables, fish, pork, beef, or breads, while others provide a variety of recipes for certain holidays, especially Christmas.

Other southern cookbooks I really enjoy are the ones by Paula Deen. Deen is a Georgia native, and I love her cooking style and her inherent humor. I think one reason I enjoy her cookbooks so much is that she cooks a lot like I do, so I can readily relate to and appreciate her techniques, methods, and food choices. I think Paula could teach just about anyone to become a great southern cook!

I’ve also found several wonderful cookbooks that were published locally. Often compiled by garden clubs, churches, and businesses, these little gems are filled with recipes by ordinary citizens. The books are usually very inexpensive, and in fact, sometimes businesses give them out free of charge as a form of advertising. I received an awesome local cookbook from a Florida realtor when I rented a vacation house from the business.